4/11/2024 0 Comments Black bear diner nutrition menu![]() We use a generous, thick-cut slice for this traditional breakfast favorite. Mild or spicy.Ī special recipe that originated from Central California Portuguese settlers.Ī delicious blend of smoked chicken, sweet apples & seasonings.ģ large links of our specially seasoned pork sausage. We make our own, in-house from a recipe passed down through generations of Italian families. Tender steak, breaded and deep-fried then smothered in our country gravy. Served with 3 eggs, strip-cut hash browns, country red potatoes OR fresh fruit & 2 housemade biscuits.Īll Classic breakfasts come with 2 eggs*, plus strip-cut hash browns, country red potatoes OR fresh fruit and a housemade biscuit. Serve on a bed of lettuce or in a sandwich or heck, eat it straight out of the bowl with a serving spoon.Black Bear Diner Menu Prices Hungry Bear BreakfastĢ sweet cream pancakes, 3 eggs*, 2 slices of bacon, 2 sausage links & a ham steak, served with your choice of potato. Step 7 Allow the salad to chill for several hours (or even overnight). ![]() If you are feeling naughty, add a sprinkling of bacon bits. Step 6 When the dressing tastes just right (you must taste test for appropriate saltiness especially), pour it over the chicken/veggie/fruit mixture and stir gently until everything is thoroughly mixed.Step 5 Add the dill and if you're feeling a bit brazen throw in a dash of cayenne pepper!.Step 4 Mix mayonnaise, yogurt (or sour cream), lemon juice, and brown sugar in another bowl, adding salt and pepper to taste.Step 3 Chop all of your fruits and veggies and place them in a bowl with the chicken.With your fingers or a fork, pull all of the meat off the bones, chop into bite-sized chunks, and set aside. When you are ready, remove the chicken from the pot and place on a plate. Step 2 Reduce heat and simmer until chicken is done (about 45 minutes to an hour). ![]() ![]()
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